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Speedy Guacamole

Yield: about 1 cup


  • 1 fully ripened Mexican avocado, halved, pitted and peeled
  • 1/4 cup prepared salsa
  • 1 tablespoon lime juice


In a small bowl, mash avocado with a fork or potato masher to make a slightly chunky mixture. Stir in salsa and lime juice.

Optional Add-ins

  • 2 slices bacon, cooked and crumbled or 2 tablespoons bacon bits
  • 1 tablespoon mayonnaise or sour cream
  • 1/2 teaspoon ground cumin
  • 1/4 cup sliced black olives

Additional Resources

Learn about Avocados.

Other recipes from Produce Pete.


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