Return Home
What's In Season Ask Produce Pete
Return Home
Show On WNBC Show On WCAU
Biography Produce Pete's Book
Gift Baskets Produce Pete's Recipes Gift Ideas

Arugula Salad

Yield: 4 servings


  • 1 bunches arugula, washed and trimmed
  • 1/2 head radicchio, washed and sliced
  • 1 Belgian endive, washed and sliced
  • 1 small onion, sliced
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • salt and freshly ground black pepper to taste


Tear the arugula into bite-sized pieces and combine in a large salad bowl with the radicchio, endive, and onion. In a small bowl, combine the olive oil, balsamic vinegar, salt and pepper. Pour over salad and toss well.

Additional Resources

Other recipes from Produce Pete.


| WNBC Segments | WCAU Segments | Recipes | What's in Season | Ask Produce Pete |
| Farmacopeia | Gift Baskets | Gift Ideas | Biography |

all contents Produce Pal Prod.©